Culinary Corner: Executive Chef Sean Lizotte, Henrietta’s Table
Food & Drink
Massachusetts
Feed your inner foodie in Massachusetts. Whet your appetite with fresh seafood from the Atlantic, like steamed lobster, fried clams, or New England clam chowder. Dig into a plate of authentic Italian food in Boston’s North End. Indulge in a wide array of cuisine considered some of the best in the country. And save room for dessert, because Massachusetts is known for both Boston Cream Pie and a preoccupation with perfecting homemade ice cream. Practice makes perfect, and we’ve been practicing for a long, long time.
Upcoming Events
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Ninth Annual Wedding Expo at The 1620 Winery
Plymouth
Sun, Feb 9, 2025
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Wine Tasting with Rick Steves
Boston
Tue, Feb 11, 2025